Fluffy Carrot Cake Waffles

Enjoy the delicious flavors of carrot cake with these light and fluffy waffles. These waffles are great for breakfast or as a healthy dessert because they have grated carrots, warm spices, and a hint of sweetness.

Ingredients:

1 cup grated carrots
1 cup whole wheat flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp salt
1/2 cup unsweetened applesauce
1/4 cup honey
1/4 cup non-fat Greek yogurt
1 egg
1 tsp vanilla extract
Cooking spray for waffle iron

Instructions:

Follow the directions that came with your waffle iron to get it hot

Grate the carrots and mix them with the whole wheat flour, baking powder, baking soda, salt, ground cinnamon and nutmeg

Add the Greek yogurt, egg, vanilla extract, and applesauce to a different bowl

Use a whisk to mix the ingredients well

Add the wet ingredients to the dry ones and mix them together just until they are mixed

Use a little cooking spray to grease the waffle iron

Put the waffle iron with the carrot cake waffle batter in it and cook it according to the directions on the box until its golden brown and crispy

Remove the waffles from the iron with care, and serve them hot

If you want, you can add a dollop of Greek yogurt and a drizzle of honey on top

Have fun with your healthy and tasty carrot cake waffles

Comments

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